Spring bear season is fantastic. After months without big game hunting opportunities, now comes the time to get out and put some fresh meat in the freezer, especially if you live a subsistence or semi-subsistence lifestyle. Don’t believe the stories, bear meat is wonderful, with a deep, almost smokey (no pun intended) flavor.
Trouble is bears are a bit shy most times. You can spend an entire season and never see one. So, how do you improve the odds? Eastman’s Hunting Journals is here to show you the way to a yummy spring bruin. In this video, their expert bear hunter shares important tips on how to spot and stalk spring bears.
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